WildAire was founded with love in 2005 by Matt and Jean Driscoll after years of immersing themselves in the Willamette Valley wine scene. Matt has 15 vintages of winemaking experience and oversees the production for WildAire while Jean focuses on the sales, marketing, and financial side of the family business. Their vision is to create elegant wines with love and passion that are acid driven and food friendly using fruit grown from some of Oregon’s greatest vineyard sites.
WildAire’s first year of production was approximately 70 cases of wine and has now grown to 1000 cases. WildAire’s small size allows them to pay careful attention to every detail of the winemaking process. By constantly tasting and evaluating the wines during their lifespan in barrel ensures that the wine is absolutely the best that it can be. All of the wines are aged in French Oak barrels with about twenty to sixty percent of them new for each vintage.